Classic 8 oz. Black Angus burger with American cheese, served with lettuce, tomato, onion & pickle.

2 Mini Black Angus burgers with American cheese, pickle chips & diced onions.

8 oz. Black Angus burger with sauteed onions & Swiss cheese, served on rye bread.

8 oz. Black Angus burger with sauteed mushrooms & Swiss cheese, served with lettuce, tomato, onion & pickle

Named for Grandpa Roessler’s grandson Brian! 8 oz. Black Angus burger with bacon, sauteed onions & American cheese, served with lettuce, tomato, onion & pickle.

Classic 8 oz. Black Angus burger topped with blue cheese crumbles, bacon, lettuce, tomato, onion & pickle.

A burger with a taste so rich and texture so meaty you won’t believe it’s made from plants. Served with lettuce, tomato, onion & pickle.

8 inch sub with ham, salami, capicola, pepperoni & Provolone cheese, served with lettuce, tomato & onion. Add banana peppers for $1

Thinly sliced roasted pork, ham, Swiss cheese & pickles with deli mustard on grilled Cuban bread.

Grilled, blackened or fried chicken breast, served with lettuce, tomato, onion & pickle.

Breaded & fried chicken breast tossed in your choice of mild, medium or hot Buffalo wing sauce, served with lettuce, tomato, onion, pickle & a side of bleu cheese or ranch dressing.

Bourbon marinated grilled chicken breast with grilled pineapple, Swiss cheese, lettuce, tomato, onion & pickle.

Two flour tortillas stuffed with grilled, blackened or fried Tilapia, topped with green cabbage, diced tomatoes, refreshing cilantro & a touch of ranch dressing. Mahi or Grouper (Market), Lobster $16.95

Steamed shrimp sautéed in our house Yucatan sauce, with cabbage, tomato and cilantro.

Most sought after Florida fish! Spoil yourself…this is why you came to the Beach! Served grilled, blackened or fried with lettuce, tomato, onion & pickle. (Market)

A firm white fish with a sweet flavor. Served grilled, blackened or fried with lettuce, tomato, onion & pickle.

This mild white fish is so delicate, any way you prepare it it’s sure to please! Served grilled, blackened or fried with lettuce, tomato, onion and pickle.