Our homemade, creamy, Alfredo sauce over linguine. Add chicken $4, shrimp $5, lobster $5, Mahi $6, or Grouper (Market)
Penne alla Vodka
8 oz. blackened chicken breast over penne pasta in our homemade, creamy, vodka marinara sauce.
Tiki Tortellini Florentine
Grilled chicken breast over tender, tri-colored tortellini tossed in white wine garlic Alfredo & spinach cream sauce, then drizzled with sweet balsamic reduction.
Island Shrimp & Scallop Scampi
Sauteed shrimp & scallops in a creamy, white wine & garlic butter sauce, served over linguine.
Cajun Seafood Pasta
Scallops & shrimp sauteed in garlic butter served over penne pasta, in a creamy Cajun sauce.
Pasta Shells stuffed full of sweet lobster,topped with crab & lobster, finished in a lobster cream sauce.